Pimenta Doce

Entry Completeness90%

Further InformationEdit

A C. chinense variety. Ripens to red, round/tomato/cherry/marbles pods. Packs 30,000–80,000 SHU (hot, with a lingering burn). Associated with Brazil.

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NamePimenta Doce

Alternative Name(s)PI 441631; Pimenta de Doce; Pimenta Sweet

Universal Pepper Number (UPN)C-T-R-3-001

SpeciesC. chinense

Scoville Heat Units (SHUs)800 - 1,500

Heat LevelMedium (1,001–15,000 SHU)

Mature Pod Color (Primary)Red

Further InformationEdit

A C. chinense variety. Ripens to red, round/tomato/cherry/marbles pods. Packs 30,000–80,000 SHU (hot, with a lingering burn). Associated with Brazil.

LinksEdit