Pimenta Jolokia
Entry Completeness90%
Further InformationEdit 
A member of the C. chinense group. Ripens to red, long/tapered pods. Clocks in at 30,000–80,000 SHU — hot, with a lingering burn. From Brazil.
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Pimenta Jolokia
Pimenta de Jolokia
C-L-R-6-001
C. chinense
30,000 - 80,000
Hot (15,001–100,000 SHU)
Further InformationEdit
A member of the C. chinense group. Ripens to red, long/tapered pods. Clocks in at 30,000–80,000 SHU — hot, with a lingering burn. From Brazil.
LinksEdit
