Brazilian Pumpkin
Entry Completeness100%
📷 Photo: Semillas.de
Further InformationEdit 
A C. baccatum type. Ripens to orange, long/tapered pods. Heat sits around 8,000–25,000 SHU — solid heat — enough to make you pay attention. From Brazil.
LinksEdit
Brazilian Pumpkin
None yet
B-L-O-5-015
C. baccatum
30,000 - 50,000
Hot (15,001–100,000 SHU)
Orange
Further InformationEdit
A C. baccatum type. Ripens to orange, long/tapered pods. Heat sits around 8,000–25,000 SHU — solid heat — enough to make you pay attention. From Brazil.
LinksEdit
