Coffee Bean
⚠ AMBIGUOUS CLASSIFICATION: "Coffee Bean" is used for both an ornamental C. annuum AND a Goronong-related C. chinense. Currently classified C. chinense — verify against your seed source. This C. chinense cultivar. Ripens to brown/chocolate, habanero-type pods. Heat sits around 80,000–250,000 SHU — very hot, not for the faint of heart.
⚠ AMBIGUOUS CLASSIFICATION: "Coffee Bean" is used for both an ornamental C. annuum AND a Goronong-related C. chinense. Currently classified C. chinense — verify against your seed source. This C. chinense cultivar. Ripens to brown/chocolate, habanero-type pods. Heat sits around 80,000–250,000 SHU — very hot, not for the faint of heart.
Last updated Oct 5, 2026







