Italian Pepperoncini
Entry Completeness90%
Further InformationEdit 
A member of the C. annuum group. Ripens to red, long/tapered pods. Rates 100–500 SHU, which means very mild, barely any heat. Associated with Italy.
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Italian Pepperoncini
Not set
A-L-R-1-013
C. annuum
100 - 500
Mild (1–1,000 SHU)
Further InformationEdit
A member of the C. annuum group. Ripens to red, long/tapered pods. Rates 100–500 SHU, which means very mild, barely any heat. Associated with Italy.
LinksEdit
