Paprika Balloon Glockenpaprika
A C. annuum type. Ripens to red, pequin/small bullet pods. Packs 50,000–100,000 SHU (hot, with a lingering burn). Roots trace to Hungary / Spain. Developed by Hungary/Spain (traditional). Paprika peppers are bred for rich red pigment and flavor rather than heat. Central European tradition.
A C. annuum type. Ripens to red, pequin/small bullet pods. Packs 50,000–100,000 SHU (hot, with a lingering burn). Roots trace to Hungary / Spain. Developed by Hungary/Spain (traditional). Paprika peppers are bred for rich red pigment and flavor rather than heat. Central European tradition.





