Trinidad Scorpion Chocolate Maverick

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Trinidad Scorpion Chocolate Maverick placeholder image
Trinidad Scorpion Chocolate Maverick
Scorpion Chocolate Maverick; TS Chocolate Maverick; Trinidad Scorpion Brown MaverickEdit
C-H-B-TA-8-013
C. chinense
500,000 - 1,200,000
Superhot (500,001+ SHU)
Brown/ChocolateEdit
Further InformationEdit Edit

This C. chinense cultivar. Ripens to brown/chocolate, habanero-type pods, with tail. Packs 500,000–1,200,000 SHU (extremely hot, in superhot territory). From Trinidad & Tobago. The scorpion tail trait is one of the most distinctive features in the superhot pepper world.

LinksEdit Edit

How hot is the Trinidad Scorpion Chocolate Maverick?

The Trinidad Scorpion Chocolate Maverick measures 500,000–1,200,000 Scoville Heat Units (SHU), making it a superhot pepper — roughly 150 times hotter than a jalapeño (which tops out around 8,000 SHU).

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