Aji Norteño
Entry Completeness100%
📷 Photo: Semillas.de
Further InformationEdit 
A C. baccatum type. Ripens to red, long/tapered pods. Clocks in at 10,000–50,000 SHU — solid heat — enough to make you pay attention. From South America. Aji varieties are the backbone of South American pepper culture, particularly in Peru, Bolivia, and Ecuador.
LinksEdit
Aji Norteño
Ají Norteno; Ají Norteño; Aji Norteno
B-R-SM-L-5-031RegisteredHow UPN works
10,000 - 50,000
Red
Further InformationEdit
A C. baccatum type. Ripens to red, long/tapered pods. Clocks in at 10,000–50,000 SHU — solid heat — enough to make you pay attention. From South America. Aji varieties are the backbone of South American pepper culture, particularly in Peru, Bolivia, and Ecuador.
LinksEdit
Last updated Sep 26, 2026
