LoginSign Up

Big Black Mamba × Reaper Brown

Entry Completeness90%
Big Black Mamba × Reaper Brown placeholder image
Big Black Mamba × Reaper Brown
Big Black Mamba x Carolina Reaper Brown; Big Black Mamba x Reaper Chocolate; Big Black Mamba x Reaper BrownEdit
C-B-TA-H-9-005ProvisionalHow UPN works
1,500,000 - 2,200,000
Brown/ChocolateEdit
Habanero-typeEdit
USAEdit
Ed Currie (PuckerButt Pepper Company)Edit
Green/MustardEdit
Further InformationEdit Edit

Classified as C. chinense. Ripens to brown/chocolate, habanero-type pods, with tail. Heat sits around 1,500,000–2,200,000 SHU — brutally hot, deep into superhot range. From South Carolina, USA. Bred by Ed Currie (PuckerButt). Part of the Carolina Reaper family, bred by Ed Currie in Rock Hill, South Carolina. A deliberate cross — check parentage for lineage details.

LinksEdit Edit

Last updated Oct 5, 2026

How hot is the Big Black Mamba × Reaper Brown?

The Big Black Mamba × Reaper Brown measures 1,500,000–2,200,000 Scoville Heat Units (SHU), making it a superhot pepper — roughly 280 times hotter than a jalapeño (which tops out around 8,000 SHU).

Was this helpful? WikiPepper is free, ad-free, and community-run.

Support WikiPepper
Chat with Artie!