Carolina Reaper Pink Peach
Entry Completeness90%
Further InformationEdit 
Classified as C. chinense. Ripens to peach/salmon/pastel, habanero-type pods, with tail. Packs 500,000–1,600,000 SHU (brutally hot, deep into superhot range). From South Carolina, USA. Credited to Ed Currie (PuckerButt Pepper Company). Parentage: La Soufrière Habanero × Naga/Bhut Jolokia. A variant in Ed Currie's Reaper line from PuckerButt Pepper Company.
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Carolina Reaper Pink Peach
CR Pink Peach; Carolina Reaper Pink Salmon; Pink Peach Reaper; Reaper Pink Peach
C-H-T-TA-9-001
C. chinense
500,000 - 1,600,000
Superhot (500,001+ SHU)
Further InformationEdit
Classified as C. chinense. Ripens to peach/salmon/pastel, habanero-type pods, with tail. Packs 500,000–1,600,000 SHU (brutally hot, deep into superhot range). From South Carolina, USA. Credited to Ed Currie (PuckerButt Pepper Company). Parentage: La Soufrière Habanero × Naga/Bhut Jolokia. A variant in Ed Currie's Reaper line from PuckerButt Pepper Company.
LinksEdit
