Chocolate Ghost Pepper × 7 Pot
The Chocolate Ghost Pepper × 7 Pot is a superhot chili of the species C. chinense, measuring 400,000–850,000 SHU — roughly 110× hotter than a jalapeño. It belongs to C. chinense, the species behind the world's hottest peppers — the group that includes habaneros, Scotch bonnets, and ghost peppers, prized for fruity aroma and a slow, lingering burn. Its pods ripen yellow, take a habanero-type form, measure 2–3 inches long, with thin flesh, and grow pendant on the plant. The plant grows to 30–36 inches tall. Its flowers are solid white/cream, its foliage is green leaves. Notable traits include wrinkled. It is recorded as originating in Trinidad & Tobago. It is also known as Chocolate Ghost Pepper x 7 Pot Yellow, Bhut Jolokia Chocolate, Bhut Jolokia Chocolate x 7 Pot Yellow, Brown Ghost Pepper x 7 Pot Yellow, Chocolate Bhut Jolokia x 7 Pot Yellow, Chocolate Ghost Pepper x Seven Pot Yellow, Chocolate Ghost Pepper × 7 Pot Yellow, Chocolate Ghost Pepper x 7 Pot.
The Chocolate Ghost Pepper × 7 Pot is a superhot chili of the species C. chinense, measuring 400,000–850,000 SHU — roughly 110× hotter than a jalapeño. It belongs to C. chinense, the species behind the world's hottest peppers — the group that includes habaneros, Scotch bonnets, and ghost peppers, prized for fruity aroma and a slow, lingering burn. Its pods ripen yellow, take a habanero-type form, measure 2–3 inches long, with thin flesh, and grow pendant on the plant. The plant grows to 30–36 inches tall. Its flowers are solid white/cream, its foliage is green leaves. Notable traits include wrinkled. It is recorded as originating in Trinidad & Tobago. It is also known as Chocolate Ghost Pepper x 7 Pot Yellow, Bhut Jolokia Chocolate, Bhut Jolokia Chocolate x 7 Pot Yellow, Brown Ghost Pepper x 7 Pot Yellow, Chocolate Bhut Jolokia x 7 Pot Yellow, Chocolate Ghost Pepper x Seven Pot Yellow, Chocolate Ghost Pepper × 7 Pot Yellow, Chocolate Ghost Pepper x 7 Pot.
