Rust Ghost Pepper

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Rust Ghost Pepper

Photo: Semillas.de

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Rust Ghost PepperEdit
Bhut Jolokia Rust; Rust Bhut Jolokia; Rusty GhostEdit
C-H-B-WT-8-023
C. chinense
400,000 - 850,000
Superhot (500,001+ SHU)
Further InformationEdit Edit

A chinense type. Ripens to brown/chocolate, habanero-type pods, with warty/bumpy. Heat sits around 400,000–850,000 SHU — extremely hot, in superhot territory. Associated with India / Bangladesh. Parentage: C. chinense × C. frutescens. Ghost-type peppers trace back to the landraces of Assam and Nagaland in Northeast India.

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