Sepia Reaper

Entry Completeness90%
Sepia Reaper placeholder image
Sepia Reaper
Sepia Carolina ReaperEdit
C-B-TA-H-9-015RegisteredHow UPN works
1,500,000 - 2,200,000
Brown/ChocolateEdit
Habanero-typeEdit
USAEdit
Ed Currie (PuckerButt Pepper Company)Edit
Green/MustardEdit
Further InformationEdit Edit

Classified as C. chinense. Ripens to brown/chocolate, habanero-type pods, with tail. Rates 1,500,000–2,200,000 SHU, which means brutally hot, deep into superhot range. From South Carolina, USA. Credited to Ed Currie (PuckerButt). A variant in Ed Currie's Reaper line from PuckerButt Pepper Company.

LinksEdit Edit

Last updated Oct 5, 2026

How hot is the Sepia Reaper?

The Sepia Reaper measures 1,500,000–2,200,000 Scoville Heat Units (SHU), making it a superhot pepper — roughly 280 times hotter than a jalapeño (which tops out around 8,000 SHU).

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