Sugar Rush × Mango

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Further InformationEdit

This C. baccatum cultivar. Ripens to red, long/tapered pods. Rates 15,000–30,000 SHU, which means solid heat — enough to make you pay attention. Originates from Wales, UK (bred). Developed by Chris Fowler (Welsh Dragon Chilli, Wales). A deliberate cross — check parentage for lineage details.

LinksEdit

NameSugar Rush × Mango

Alternative Name(s)SR x Mango; Sugar Rush x Mango

Universal Pepper Number (UPN)B-R-SM-L-5-147ProvisionalHow UPN works

SpeciesC. baccatum

Scoville Heat Units (SHUs)15,000 - 30,000

Heat LevelHot (15,001–100,000 SHU)

Mature Pod Color (Primary)Red

Pod FormLong/tapered

RegionWales

Discoverer/BreederChris Fowler (Welsh Dragon Chilli, Wales, UK)

Immature Color(s)Green/Mustard

Further InformationEdit

This C. baccatum cultivar. Ripens to red, long/tapered pods. Rates 15,000–30,000 SHU, which means solid heat — enough to make you pay attention. Originates from Wales, UK (bred). Developed by Chris Fowler (Welsh Dragon Chilli, Wales). A deliberate cross — check parentage for lineage details.

LinksEdit

Last updated Oct 5, 2026

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How hot is the Sugar Rush × Mango?

The Sugar Rush × Mango measures 15,000–30,000 Scoville Heat Units (SHU), making it a hot pepper — roughly 4 times hotter than a jalapeño (which tops out around 8,000 SHU).

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