Universal Pepper Number
C-R-SM-T-6-003
RegisteredEstablished and stable.
Pimenta Ardosa
What this code says
C
Species
C. chinense
R
Ripe color
Red
SM
Pattern and skin
Smooth and Glossy
T
Pod form
Round / tomato / cherry / marbles
6
Heat
50,001 to 100,000 SHU
003
Serial
Number 3 issued under C-R-SM-T-6
Other peppers coded C-R-SM-T-6
C-R-SM-T-6-001Charapita IquitosC-R-SM-T-6-002Pimenta Antere GialleC-R-SM-T-6-004Pimenta BalaozinhoC-R-SM-T-6-005Pimenta BerinjelaC-R-SM-T-6-006Pimenta CabacaC-R-SM-T-6-007Pimenta CaixoC-R-SM-T-6-008Pimenta Cheiro Do NorteC-R-SM-T-6-009Pimenta ChrisC-R-SM-T-6-010Pimenta Da DogC-R-SM-T-6-011Pimenta di CheiroC-R-SM-T-6-012Pimenta DiomarC-R-SM-T-6-013Pimenta ElisaC-R-SM-T-6-014Pimenta ElisirC-R-SM-T-6-015Pimenta FrancescaC-R-SM-T-6-016Pimenta KathumbyC-R-SM-T-6-017Pimenta LeopardC-R-SM-T-6-018Pimenta Leopard × SB7JC-R-SM-T-6-019Pimenta LisaC-R-SM-T-6-020Pimenta Lisa Lantern RapaceC-R-SM-T-6-021Pimenta Lisa MeatfreakC-R-SM-T-6-022Pimenta MorangaC-R-SM-T-6-023Pimenta MorangoC-R-SM-T-6-024Pimenta NosegayC-R-SM-T-6-025Pimenta PocaC-R-SM-T-6-026Pimenta PumaC-R-SM-T-6-027Pimenta Saco de VelhoC-R-SM-T-6-028Pimenta SparaniseC-R-SM-T-6-029Pimenta Tyson